{"id":5375,"date":"2023-03-27T13:31:23","date_gmt":"2023-03-27T11:31:23","guid":{"rendered":"https:\/\/saveurs-constantinoises.com\/copie-cake-design\/?post_type=product&p=5375"},"modified":"2023-11-28T11:44:23","modified_gmt":"2023-11-28T10:44:23","slug":"baklawa","status":"publish","type":"product","link":"https:\/\/saveurs-constantinoises.com\/copie-cake-design\/produit\/baklawa\/","title":{"rendered":"Baklaoua"},"content":{"rendered":"
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La Baklawa constantinoise, v\u00e9ritable joyau p\u00e2tissier, conjugue avec finesse la d\u00e9licatesse de la p\u00e2te filo faite maison et une garniture g\u00e9n\u00e9reuse d’amandes et\/ou de noix, une sp\u00e9cificit\u00e9 de la r\u00e9gion de Constantine. Durant l’Eid et autres festivit\u00e9s, cette douceur noble tr\u00f4ne majestueusement sur les tables, incarnant l’h\u00e9ritage de l’Empire Ottoman et sa pr\u00e9sence r\u00e9pandue du Maghreb au Moyen-Orient.<\/p>\n

L’alliance de la p\u00e2te filo finement beurr\u00e9e et d’une farce parfum\u00e9e \u00e0 la cannelle et \u00e0 l’eau de fleur d’oranger cr\u00e9e une exp\u00e9rience gustative exquise. \u00c0 la sortie du four, la Baklawa est d\u00e9licatement arros\u00e9e de miel, capturant ainsi sa brillance mielleuse tant appr\u00e9ci\u00e9e. Pr\u00e9par\u00e9e avec soin pour l’Eid, elle offre deux variations savoureuses : une aux amandes et noix, l’autre exclusivement aux amandes.<\/p>\n

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Ingr\u00e9dients :<\/h4>\n<\/div>\n
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    \n
  • Farine<\/li>\n
  • Ma\u00efzena<\/li>\n
  • Beurre<\/li>\n
  • \u0152uf<\/li>\n
  • Vanille<\/li>\n
  • Eau de fleur d\u2019oranger vanill\u00e9e<\/li>\n
  • Amandes<\/li>\n
  • Noix<\/li>\n
  • Sucre<\/li>\n
  • Cannelle<\/li>\n
  • Miel<\/li>\n
  • Smen ou de beurre clarifi\u00e9<\/li>\n
  • Amandes \u00e9mond\u00e9es Pour la d\u00e9co<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

    La Baklawa constantinoise, v\u00e9ritable joyau p\u00e2tissier, conjugue avec finesse la d\u00e9licatesse de la p\u00e2te filo faite maison et une garniture g\u00e9n\u00e9reuse d’amandes et\/ou de noix, une sp\u00e9cificit\u00e9 de la r\u00e9gion de Constantine. Durant l’Eid et autres festivit\u00e9s, cette douceur noble tr\u00f4ne majestueusement sur les tables, incarnant l’h\u00e9ritage de l’Empire Ottoman et sa pr\u00e9sence r\u00e9pandue du …<\/p>\n","protected":false},"featured_media":1128,"comment_status":"open","ping_status":"closed","template":"","meta":{"_glsr_average":0,"_glsr_ranking":0,"_glsr_reviews":0},"product_brand":[],"product_cat":[57],"product_tag":[],"class_list":["post-5375","product","type-product","status-publish","has-post-thumbnail","product_cat-gateaux","first","onbackorder","virtual","purchasable","product-type-simple"],"yoast_head":"\nBaklaoua - Saveurs Constantinoises<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/saveurs-constantinoises.com\/copie-cake-design\/produit\/baklawa\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Baklaoua - Saveurs Constantinoises\" \/>\n<meta property=\"og:description\" content=\"La Baklawa constantinoise, v\u00e9ritable joyau p\u00e2tissier, conjugue avec finesse la d\u00e9licatesse de la p\u00e2te filo faite maison et une garniture g\u00e9n\u00e9reuse d’amandes et\/ou de noix, une sp\u00e9cificit\u00e9 de la r\u00e9gion de Constantine. 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